Fresh Marinated Spotted Sea Snails

Spotted sea snails in the shell, bathed in a glossy soy and garlic marinade that pools amber in every whorl. Firm, sweet meat that pulls out clean with a pick. Serve them cold as they are, or warm them through.

• Whole, in the shell
• Leopard-spotted shells, amber marinade
• Ready to eat, cold or warmed
• Keep frozen or well chilled